 |
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Name:
|
Telephone: |
| Address: |
| |
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Date
Required\Weekly\Fortnightly from: |
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| BEEF |
|
Amount |
LAMB |
Amount |
| |
(usually
Sussex Hills or Ruckmans Farm, Ockley) |
| Forerib on
the bone |
|
|
Joints |
| Forerib,
boned and rolled |
|
|
Leg on the bone |
|
| |
|
|
Leg, boned and rolled |
|
| Sirloin,
boned and rolled |
|
|
Leg, Butterflied |
|
| Topside |
|
|
Shoulder on the bone |
|
| Brisket |
|
|
Shoulder, boned and
rolled |
|
| Steaks |
Best End (Rack of Lamb), F/Trimmed |
|
| Rump |
|
|
Noisettes (boned and
rolled Best End) |
|
| Rib Eye |
|
|
Chops and Cutlets |
| Sirloin |
|
|
Loin |
|
| Fillet |
|
|
Lambs Liver |
|
| Other Cuts and
Mince |
Lambs Kidney |
|
| Diced Steak
(best Chuck) |
|
|
Chump, boneless |
|
| Diced Steak
and Kidney |
|
|
French Trimmed
Cutlets |
|
| Mince Beef |
|
|
Untrimmed Cutlets |
|
| |
|
|
|
|
| PORK - free range additive free |
Weight/No |
|
Other Cuts |
| (Usually Bridge
Farm, Lingfield and Sussex Hills) |
Lamb Fillet |
|
| Pork
Tenderloin |
|
|
Diced lean Lamb |
|
| Loin on the
bone |
|
|
Mince Lamb |
|
| Loin, boned
and rolled |
|
|
|
| Leg on the
bone |
|
|
BACON - free
range additive free from Bridge Farm, Lingfield |
|
| Leg, boned
and rolled |
|
|
Green Back, Dry Cured |
|
| Shoulder,
boned and rolled/on Bone |
|
|
Smoked Back, Dry
Cured |
|
| Chops |
Green Streaky, Dry Cured |
|
| Loin |
|
|
Smoked Streaky. Dry
Cured |
|
| Sparerib |
|
|
Gammon Steaks |
|
| |
|
|
|
|
| SAUSAGES from Bangers Galore, Bookham |
|
|
|
|
| Traditional |
|
|
Pork and Leek |
|
| Pork
Cumberland |
|
|
Chipolatas |
|
| |
|
|
Burgers - lamb or beef |
|
| |
|
|
|
| POULTRY - from Etherley Farm, Ockley |
|
| Free Range
Chickens |
|
|
Free Range Geese |
|
| Free range
Chicken Breasts |
|
|
Free Range Turkeys |
|
| Free Range
Ducks |
|
|
|
|
| 2. 'READY-for-the-FREEZER
BOXES' |
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| |
|
|
|
|
| Lamb, Pork, Beef, Poultry |
|
|
| |
|
| |
|
| Please specify quarter, half or whole
animal - or £25,£40, £60, or £75 value or the cuts/joints that you would
like |
|
| |
|
Do
call (01306) 888811 with any requirements or queries |
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+ Food + Wines + Soft Drinks + Staff + Tableware + Marquees + Crockery + Cutlery + DJs + Bands +
With 20 years experience in Event Supply we either supply ourselves or are in Partnership to allow us to supply everything that you need for your Event
Do please Telephone Lauren on (01306) 888811 for more Information
Glassware
Tables and Chairs
Cutlery
Crockery
Table Linen |
