Ernie Surrey Gourmet Catering

We source, produce and promote High Quality Homemade and Local, Traceable Produce        

Clients
Event Management
Corporate Catering
Lunchtime Buffets - delivered
Full Meals with Staff
Snack in a Box
Corporate Days Out
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Your Wedding!
Hamper Catering
BBQ and Spit Roasts
Canapes
Fork and Finger Buffets
Private Dining
Family Parties
Childrens Parties
Party Deliveries
Sweets and Cakes
Boil in a Bag Meals
Recipes and Hints
Newsletter
Full Meal Menu B please telephone (01306) 88-88-11

Welcome to Surrey Gourmet Catering, we have been working with clients and designing, arranging and supplying their requirements since 1990 in over 50 locations across Surrey and beyond.

All quotations are free of charge, on larger events we are pleased to meet with you at the venue or your office/home to assist.
We also will supply samples when planning is sufficiently advanced.
We supply more than just food, we can supply the marquee, tables, chairs, crockery, cutlery, linen, entertainment.................

We would be very pleased to assist you in making your event just as you require and to budget 

Alan and Lindsay Fisher
Partners

Coffee served with Cake from The Old CartLodge, Ranmore Common

Elderflower Cordial - Elderflowers picked in Leatherhead

Homemade Pumpkin Soup including organic butternut squash from Wintershall
served with freshly baked baguettes and butter

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Homemade Quiche

Bacon and Mushroom
Free Range, additive free Bacon from Bridge Farm, Lingfield, Mushrooms from Shackleford,Free Range Eggs from Rad Farm, Abinger Hammer

Norbury Blue and Leek
Norbury Blue Cheese from Mickleham, Free Range Eggs from Rad Farm, Abinger Hammer

Tomato and Onion

Organic tomatoes and Onions from the Wintershall Estate,Free Range Eggs from Rad Farm, Abinger Hammer

Colds Meat platter

Roast Beef from Croxlands Farm, Ewhurst
Smoked and Green Ham from Bridge Farm, Lingfield

Organic hot buttered and minted Potatoes from the Wintershall Estate

and a selection of freshly made Salads:

Vegetable Rice Salad with sweet corn, peppers and peas
Watercress, rocket and roasted cherry tomato salad
Classic Mixed Leaf Salad
Bombay Spiced Potatoes
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Homemade mince pies from Celebration, Cranleigh

Apples from Upper Haymans Farm, Horsmonden, Kent

Cheese board of Norbury Blue cheese, Old Sussex 'cheddar' and High Weald Dairy Slipcote garlic & herb and black peppercorn cheeses with freshly baked baguettes and butter

t. 01306 888811                             e-mail: Catering@SurreyGourmet.com.